February 6, 2008
The Foodie Blocks of Bleecker Street, and a Map
I feel like such an enabler. Some people come to this website seeking help on walking to lose weight, and I stick up pictures of food in their face. I should explain.
Bleecker Street, just a few steps out my door, is a well-recognized food haven for many visitors and New Yorkers. I am of the opinion, however, that beautiful food, made locally by people who are trained in tradition, adds to the quality of life. In an earlier post, I extolled the virtues of handmade gelato. The people who make my favorite gelato consider themselves true artists. A sense of artistry is part of the best culinary traditions, just as many craft traditions maintain the standards of beauty that mass production forfeits.
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I often visit the food blocks of Bleecker just to pick up the lasagne at Murray's, the bread at Amy's or the pignoli cookies at Rocco's. Even during the times when I'm shopping at Pet Central acquiring the gourmet items for Snoopy and Lassie (not their real names), I enjoy looking at the windows of these food establishments. Food can look beautiful, and I don't have to eat anything.